IgE Rabbit Meat

Understand what IgE Rabbit Meat signals

Primary unit: kU/L
LOINC codes: 102550-1, 7642-2
Commercial laboratory assays: 2

We have not added a physiological summary for this biomarker yet. Compare the commercial laboratory assays and population reference ranges below.

Compare commercial laboratory assays for IgE Rabbit Meat

Check orderable catalog codes, specimen types, fasting requirements, and demographic reference ranges across laboratories.

Rabbit (f213) IgE

Laboratory: Quest Diagnostics
Test code: 2730
Specimen: Serum
Fasting: Not stated
LOINC: 102550-1, 7642-2
Turnaround: Set up: Mon-Sat

Laboratory assay overview

This test detects the presence of specific IgE against rabbit meat. A positive test only indicates that a person is sensitized and potentially allergic to this allergen. A diagnosis of allergy requires clinical signs and symptoms that appear to be associated with exposure to the allergen in addition to the detection of markers of IgE sensitization [1]. More specific information about this allergen can be found on the following website: https://www.thermofisher.com/phadia/us/en/resources/allergen-encyclopedia.html Reference 1. Bernstein IL, et al. Ann Allergy Asthma Immunol. 2008;100(3 Suppl 3):S1-S148.

Quest Diagnostics test directory, test code 2730

Rabbit Meat

Laboratory: Labcorp
Test code: 602774
Specimen: Serum
Fasting: Not stated
LOINC: 7642-2
Turnaround: 3 - 5 days

Labcorp test directory, test code 602774

Verify these ranges and sources

We compile every detail above directly from named laboratory directories and published clinical studies. Laboratories calculate standard reference intervals from the statistical distribution of tested populations for a specific assay method and demographic group, rather than setting universal optimal targets.

Always review your personal lab results with a licensed clinician, or track your lab history and health goals in Aumnivida.

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